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Manabe, Y., Tomonaga, N., Maoka, T., Sugawara, T. Multivariate analysis reveals that metabolic conversion to retinoids and C8-keto structures are important factors for anti-inflammatory activity of carotenoids, Nutrients, 13, 3699, 2021. |
Tsuzuki, S., Kimoto, Y., Yamasaki, M., Sugawara, T., Manabe, Y., Inoue,
K., Sasaki, T., Assessment of direct binding interaction between CD36 and its potential lipid ligands using a peptide mimic of the receptor labeled with a fluorophore, Biomedical Research 42, 181-191, 2021. |
Ohta, K., Hiraki, S., Miyanabe, M., Ueki, T., Manabe, Y., Sugawara, T.
Dietary ceramide from soy sauce lees improves on skin barrier function
in hairless mice, Journal of Oleo Science, 70, 1325-1334, 2021 |
Ohta, K., Hiraki, S., Miyanabe, M., Ueki, T., Aida, K., Manabe, Y., Sugawara,
T. Appearance of intact molecules of dietary ceramides prepared from soy sauce lees and rice glucosylceramides in mouse plasma. Journal of Agricultural and Food Chemistry, 69, 9188-9198, 2021. |
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