研究報告 2025
原著論文 |
Liu, S., Mohri, S., Tsukamoto, M., Yanai, Y., Manabe, Y., Sugawara, T. Preventive effects of dietary fucoxanthin on UVA-induced photoaging in hairless mice. Journal of the Science of Food and Agriculture, 105, 453-464, 2025. https://doi.org/10.1002/jsfa.13842 |
Yamasaki, H., Ogawa, T., Manabe, Y., Sugawara, T., Tani, F. Development of decolorization and degreasing reagents for optical clearing that enables visualization of the three-dimensional microstructure inside foods. Journal of Food Composition and Analysis, 137(Part B), 106956, 2025. https://doi.org/10.1016/j.jfca.2024.106956 |
Liu, S., Manabe, Y., Sugawara, T.
Oral administration of astaxanthin mitigates chronological skin aging in
mice.
Bioscience, Biotechnology, and Biochemistry, 89, 612-621, 2025. https://doi.org/10.1093/bbb/zbae205
|
Manabe, Y., Nitta, T., Ichihara, M., Maoka, T., Sugawara, T. Dehydrometabolites of siphonaxanthin, a carotenoid from green algae, suppress TLR1/2-induced inflammatory response more strongly than siphonaxanthin Journal of Biological Chemistry, 301, 108246, 2025. https://doi.org/10.1016/j.jbc.2025.108246 |
Zheng J., Manabe Y., Sugawara T.
Preventive
Effect of Siphonaxanthin, a Carotenoid from Green Algae, against
Diabetic Nephropathy and Lipid Metabolism Insufficiency in Skeletal
Muscle
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids, 1870, 159604, 2025. https://doi.org/10.1016/j.bbalip.2025.159604
|
Kato, Y., Manabe, Y., Inoue, N., Nagao, K., Nagai, T., Sugawara, T., Anti-inflammatory function of ozonated ethyl ester of unsaturated fatty acids, Journal of Oleo Sciences, accepted. |
Wakuda, N., Manabe, Y., Seko, T., Sugawara, T. Different suppressive effects of canthaxanthin and fucoxanthin on cellular responses of human dermal fibroblasts to Ultraviolet A irradiation, Bioscience, Biotechnology, and Biochemistry, accepted. |
著書・総説など |
Manabe, Y., Sugawara, T., Potential of siphonaxanthin, a green algal carotenoid, to prevent obesity and related diseases, Journal of Natural Medicines, accepted for publication. https://doi.org/10.1007/s11418-025-01897-4 |