Œ¤‹†•ñ@2020
Œ´’˜˜_•¶ |
Ikeda, C., Manabe, Y., Tomonaga, N., Wada, T., Maoka, T., Sugawara, T.
Evaluation of intestinal absorption of dietary halocynthiaxanthin, a carotenoid from the sea squirt Halocynthia roretzi. Marine Drugs, 18, 588, 2020. |
Tomonaga, N., Manabe, Y., Aida, K., Sugawara, T. Dietary ceramide 2-aminoethylphosphonate, a marine sphingophosphonolipid, improves skin barrier function in hairless mice. Scientific Reports, 10, 13891, 2020. |
Li, Z., Zheng, J., Luo, X., Manabe, Y., Hirata, T., Sugawara, T. Absorption and tissue distribution of siphonaxanthin from green algae. Marine Drugs, 18, 291, 2020. |
Zheng, J., Manabe, Y., Sugawara, T. Siphonaxanthin, a carotenoid from green algae Codium cylindricum, protectsob/ob mice fed on a high-fat diet against lipotoxicity by ameliorating somatic stresses and restoring anti-oxidative capacity. Nutrition Research, 77, 29-42, 2020. |
Manabe, Y., Takii, Y., Sugawara, T. Siphonaxanthin, a carotenoid from green algae, suppresses advanced glycation end product-induced inflammatory responses. Journal of Natural Medicines, 74, 127-134, 2020. |
Sofyana, N.T., Zheng, J., Manabe, Y., Yamamoto, T., Kishino, S., Ogawa,
J., Sugawara, T. Gut microbial fatty acid metabolites (KetoA and KetoC) affect the progression of nonalcoholic steatohepatitis and reverse cholesterol transport metabolism in mouse model. Lipids, 55, 151-162. 2020. |
Morifuji, M., Ichikawa, S., Kitade, M., Fukasawa, T., Asami, Y., Manabe,
Y., Sugawara, T. Exopolysaccharides from milk fermented by lactic acid bacteria enhance dietary carotenoid bioavailability in humans in a randomized crossover trial and in rats. American Journal of Clinical Nutrition, 111, 903-914, 2020. |
’˜‘E‘à‚È‚Ç |
›Œ´’B–ç, HŽ–«ƒXƒtƒBƒ“ƒSŽ‰Ž¿‚Ì‹@”\, ¶‰»Šw, 92, 649-657, 2020 |
›Œ´’B–ç, ƒXƒtƒBƒ“ƒSƒŠƒ“Ž‰Ž¿‚ÌH•i‹@”\«, ƒŠƒ“Ž‰Ž¿‚Ì«ó‚Æ‹@”\«i×ì‰ëŽj, ›Œ´’B–ç•Òj, pp.89-110, Œš›åŽÐ, 2020 |
›Œ´’B–ç, ^“ç—SŽ÷, —Α”ƒVƒtƒHƒiƒLƒTƒ“ƒ`ƒ“‚ÌV‹K‹@”\«, ƒtƒ@ƒCƒ“ƒPƒ~ƒJƒ‹, 49, 28-34, 2020. |
›Œ´’B–ç, ”畆‚ðŒ’‘S‚ɕۂ‚½‚ß‚ÌŽ‰Ž¿‚̶—‹@”\, ”ü—e”畆ˆãŠwBEAUTY, 3, 20-27, 2020. |